Smokeless chulhas: As per an NDTV report, over 140 million households in India still use chulhas with wood, cow dung or charcoal being used as fuel. Given it is mostly on women that the burden of cooking falls on, not only does this lead to indoor pollution that impacts women’s health but also adversely impacts the environment. Project Aanch undertaken by Enactus, a group of students from IIT Delhi, set out to solve this issue. Although “smokeless chulhas” also work on wood and cow-dung, they emit less smoke and use 1/3rd wood an average chulha consumes.
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